Bahan2./ Ingredients
1. Ayam 1/2 kg - dipotong2 ( 1/2 kg chicken)
2. Kicap manis - 6 sudu besar ( dark sweet soy sauce - 6tps)
3. Halia 1/2 inci + bawang putih 3 ulas - dicincang (ginger 1/2 cent + 3 garlic)
4. Cili - pilihan (chili - optional)
5. Bawang besar- potong dadu/hiris ( onion - slice it)
6. Air/jus asam jawa - 3 sudu besar ( 3 tbsp tamarind water/ juice)
7. Garam (salt)
8. Lada putih (pepper)
9. Serbuk kunyit (turmeric powder)
* Gaulkan ayam dgn kunyit + garam. ( mix chicken + turmeric pow + salt )
* Masukkan minyak n tumis halia + bwg putih + cili (in a pan add 3 tps oil and saute ginger +garlic)
* Masukkan ayam + kicap - masak 7 min ( add chicken + dark soya sauce & cook in 7 mins)
* Msukn air asam jawa + 1 cawan air + lada putih - smpi mendidih n msk (add tamarind juice + 1 cup of water, cook in 10 mins )
* Last mskkan bawang besar - gaul 2 min & siap (add onion and stir for 2 mins and it's ready)
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